Baby Corn

Baby Corn

Thai baby corn is a tender, sweet, and highly versatile vegetable harvested at an early stage before the kernels fully mature. Grown in the fertile soils of Thailand using carefully managed farming practices, our baby corn is prized for its uniform size, crisp texture, and mild flavor that blends perfectly in a wide variety of cuisines. Whether used in stir-fries, salads, soups, pickled products, or canned goods, baby corn is both visually appealing and nutritionally beneficial — rich in fiber, low in calories, and free from cholesterol. We offer premium-grade baby corn that is hand-harvested, meticulously cleaned, and packed under strict hygiene standards, available in both fresh and processed forms to meet the needs of domestic and international markets. Ideal for supermarkets, food processors, and exporters, our Thai baby corn delivers consistency, quality, and freshness straight from the field to your table.